The delightful fragrances and colours are early signs of the new season; the first tomato, the first aubergine. There’s nothing quite like the sweet smell of a local farm with strawberries and flowering lavender. Vegetables play a starring role on our menus and most of our produce is grown on local soil and combined with international flavours and cooking techniques to create exciting, fresh and vibrant dishes. Our wines are organic and come from farmers in Europe, whose vision of agriculture chimes with ours. Honest wine made with love and care, using natural methods.
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